Monday, February 23, 2009

In search of ...

Vegetarian dim sum recipes

I've adopted a pescatarian diet for mostly health reasons. So, yes, I'm missing out on great meaty dishes! So, I'm trying to recreate some favorites using vegetarian ingredients. I'll be crawling around the web and experimenting in my kitchen to come up with some good recipes.

Here are some recipes that I've found to experiment with:

Veggie-Vegan Char Siu Bao (roast pork buns)
Other bao alternatives:
And for baked buns, here's one to try from Visual Recipes (substituting pork with one of the above veggie-vegan fillings)

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