In search of ...

"Hole in the walls"

Hole in the walls are grungy places that barely pass DOH inspections but provide the most delicious and most wallet-friendly meals.

The old Mei Lai Wah was inarguably the best hole in the wall. It had the best char siu baos (pork buns) and cheong funs (beef/shrimp noodles). The word got around somehow. Non-chinese/cantonese speaking die-hards and adventurers (myself included, sort of) would frequent. On many occasions, customers would buy char siu baos by the dozens to go. However, it didn't take a genius to realize that the tattered condition of this treasure trove would lend itself to DOH shut-down, amongst other reasons according to foodie blogs.

Soon afterwards, a new Mei Li Wah emerged. To my disappointment, I've step foot once only to leave without a nai cha (milk tea) because it was overcrowded and to realize that the old 1950s coffee house ambiance had been replaced by a more [still looking for the right adjective] atmosphere surrounded by brilliant colors.

The next best place is perhaps the nearby Chatham Square Restaurant‎ at 9 Chatham Square (which is the old-school place with a red awning, not to be confused with the restaurant next door at 6 Chatham Square which has the same name). Agreed or disagreed?